In college, like most folks, I was an enthusiastic devotee of ramen: that quick and delicious (and cheap!) meal of noodles and salt. Oh, how I loved to boil the water in those little plug-in appliances (the name of which now escapes me), to split the cake of noodles in two, two add the seasoning packet. What camaraderie to slurp a bowl of noodles with a friend. A tasty meal for only ten cents.
With actual adulthood came actual meals, though, and ramen noodles faded into memory. That is until I bought a couple packages on a whim a few weeks ago. Why not? It was a twenty cent gamble. Since then, I'm hooked: So savory! So delicious!
Why, I'm enjoying a bowl this very moment...
That's not me in the picture, by the way.